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Published issues
Year
2024 2023 2022 2021 2020 2019 2018 2017 2016 2015 2014 2013 2012 2011 2024
- Does social media marketing increase the sales of organic food
Ahmad Durbul, Peter Osiako, Firas Alarawi, Ayman Alshaabani
2024-06-25 - The impact of direct subsidies on the development of the lemon growing sector in Azerbaijan
Anar Hatamov
2024-06-25 - Assessing the available silica of paddy soil on different landforms
Budy F. T. Qurrohman, Abraham Suriadikusumah, Benny Joy, Rija Sudirja
2024-06-25 - Fungal suspension in combination with compost leads to changes in soil microbiota for fertility improvement
Lyudmila Kabaivanova, Lilyana Nacheva, Nikolai Dinev
2024-06-25 - Assessment of physical and chemical characteristics of water repellent soil profiles of Technosols from Maritsa-Iztok open-cast coal mine in Bulgaria
Plamen Ivanov, Irena Atanassova, Martin Banov, Ivaylo Kirilov
2024-06-25 - Effect of silicon foliar fertilization on limiting the growth of stem and root necrosis in pepper (Capsicum annum L.)
Nataliya Karadzhova
2024-06-25 - Faba bean and cereal crop diversification and aphid (Aphis fabae Scop.) management in the Meknes region, Morocco
Abdellatif Boutagayout, Saadia Belmalha, Atman Adiba, Kamal El Oihabi, Rachid Elbaghazaoui, Wijdane Rhioui, Laila Nassiri, El Houssine Bouiamrine
2024-06-25 - Vitality and longevity of perennial ryegrass (Lolium perenne L.) accessions in North Central Bulgaria
Aneliya Katova
2024-06-25 - Effects of the growing systems on growth and yield of high-bush blueberries (V. corymbosum L.)
Sabri Braha, Endrit Kullaj
2024-06-25 - Morphological, agronomic characteristics, and flavonoid content of Echinacea purpurea at various gamma ray doses
Wafa’ Nur Hanifah, Ahmad Yunus, Nandariyah, Yuli Widiyastuti
2024-06-25 - Diversity of common beans (Phaseolus vulgaris L.) accessions with Bulgarian and Chinese origin
Tsvetelina Stoilova, Petar Chavdarov, Nikolaya Velcheva, Lixia Wang
2024-06-25 - Genotype-by-year interaction and simultaneous selection for grain yield and stability in winter barley
Boryana Dyulgerova, Nikolay Dyulgerov
2024-06-25 - Nitrogen doses, efficiency, and use in low-altitude hybrid corn cultivars
Rovani Marcos Rossato, Diego Nicolau Follmann, Cristian Mateus Freiberg, Eduardo Brezolim, Mateus Vendrame, Guilherme B. da Rosa
2024-06-25 - Formation of the corn root system depending on the norms of mineral fertilizers and biostimulants
Kobilov Nurbek, Umurzakov Elmurod
2024-06-25 - Study for bioinsecticidal activity of tobacco extracts against Helicoverpa armigera Hübner (Lepidoptera: Noctuidae)
Zheko Radev, Liliya Stoyanova
2024-06-25 - Specialized trait collections for the different selection directions in cotton. I. Specialized trait collections for improvement of economically valuable traits
Neli Valkova, Valentina Dimitrova, Minka Koleva, Spasimira Nedyalkova
2024-06-25 - Productive capacities and adaptability of meadow legume crops under mountain conditions
Katerina Churkova, Boryana Churkova
2024-06-25 - Nutritional value of introduced bamboo used in feeding beef cows raised in the Central Balkan Mountains
Nikolay Markov, Tatyana Bozhanska, Ivan Jantcev
2024-06-25 - Effect of birth type on meat quality in Ile-de-France lambs
Evgeniya Achkakanova, Ivan G. Penchev, S. Georgieva
2024-06-25 - PCR-RFLP analysis of PGAM2 gene in two rabbit breeds
Denis Viryanski, Milena Bozhilova-Sakova, Maya Ignatova, Ivona Dimitrova, Mostafa Helal
2024-06-25 - The effect of three different feeding schemes on production parameters of European catfish (Silurus glanis L.) larvae reared in flow-through production system
V. Krasteva
2024-06-25 - Utilization of mandacaru extract, polyvinyl acetate-based glue, and cassava gum as cementing agents for pelletizing creole maize seeds with rock dust
Luan D. F. de A. Melo, João L. de A. Melo Junior, Larice B. F. Soares, Reinaldo de A. Paec, Jaqueline F. de O. Costa, Natália M. S. Crisóstomo, Adriana Guimarães Duarte
2024-06-25 - Pulling device for harvesting of Oleaginous Flax
Volodymyr Didukh, Svitlana Yaheliuk, Volodymyr Bodak, Maksym Bodak, Olexandr Yaheliuk
2024-06-25 - Methods of cleaning and disinfection of drinking water in livestock farms
Мiglena Paneva, Peter Panev
2024-06-25 - Climate change impact on small and medium enterprises in Senegals semi-arid zones: a review
Alieu Gibba, Baba Libasse Sow, Kora Hamzath, Pauline Attemene
2024-06-25
- Marketing for rural tourism strategy and realisation in Bulgaria
Neviana Krasteva, Desislava Alexova
2024-04-26 - Production management decision-making and risk analysis of beef cattle breeders in Buru District, Maluku Province, Indonesia
Adolf Bastian Heatubun, Poerwaningsih S. Legowo, Michel Johan Matatula
2024-04-26 - Impact of belt and road initiative on supply chain resilience and sustainability in the agri-food industry
Nikola Zivlak, Nicolas Quilfen
2024-04-26 - Soil Bacillus spp. a potent cell factory for antimicrobials against phytopathogens
Natalija A. - Pancevska
2024-04-26 - Statistical dependencies of fertilizing with humate fertilizers on productive and qualitative indicators of forage from meadow legume crops
Katerina Churkova, Boryana Churkova
2024-04-26 - Potential of nitrogen-fixing purple non-sulfur bacteria isolated from acid sulfate soil in improvements of soil property, nutrient uptake, and yield of pineapple (Ananas comosus L. Merrill) under acidic stress
Tran Ngoc Huu, Bui The Vinh, Le Chau Tu, Do Thi Xuan, Nguyen Quoc Khuong
2024-04-26 - Thousand kernel weight of durum wheat (Triticum durum Desf.) over a 30-year period as affected by mineral fertilization and weather conditions
Stefka Stefanova-Dobreva, Angelina Muhova
2024-04-26 - Effect of increasing doses of nitrogen on nutrient uptake by oilseed rape (Brassica napus L.) in years with different weather conditions
Mária Vicianová, Ladislav Ducsay, Peter Hric
2024-04-26 - Degradation of dual-species biofilms using hydrolytic enzymes produced by Bacillus subtilis 170 strains
Ivo Ganchev, Georgi Dzhelebov
2024-04-26 - Mapping of existing incentives for soil health business models in EU methodological approach
Dimitre Nikolov, Ivan Boevsky, Martin Banov, Ekatherina Tzvetanova, Krasimir Kostenarov
2024-04-26 - Observation of mulberry flowers and fruits invaded by Ciboria carunculoides with resistance of mature seeds
Fangrong Zhu, Liangqian Wei, Bingxing Wei, Rongpei Bin, Xiaoqing Chen
2024-04-26 - Overview of resistance and prevention to Fusarium head blight in barley
Nadezhda Sertova, Maya Ignatova
2024-04-26 - Evaluation of the stability and adaptability of yield in triticale varieties using non-parametric methods
Nikolay Neykov
2024-04-26 - Application of fluorescence spectroscopy in the determination of varietal differences after potato harvesting
Emilia Nacheva, Vanya Slavova
2024-04-26 - Direct reseeding of degraded grass stands with various fodder species and genotypes of perennial legumes
Galina Naydenova, Magdalena Petkova
2024-04-26 - Physiological and agronomical traits evaluation of soybean accessions, part of the National collection at IPGR Sadovo
Sofia Petrova, Radoslav Chipilski
2024-04-26 - Agronomic performance associated with the incidence of frost on wheat cultivars in Brazil
Diego Nicolau Follmann, Mateus Vendrame, Guilherme B. da Rosa, Emilso Damm dos Santos, Anderson Crestani Pereira
2024-04-26 - Mineral content of wheat bread enriched with chestnut and rosehip flour
Denka Zlateva, Dana Stefanova, Rosen Chochkov, Petya Ivanova
2024-04-26 - Impact of partial and total replacement of urea nitrogen instead of soybean meal protein on reproductive performance of Awassi lambs
Safwan L. Shihab
2024-04-26 - Hypopharyngeal glands development of worker bees (Apis mellifera L.) during supplemental feeding with various types of sugar syrups
Svilen Lazarov, Ivanka Zhelyazkova, Petya Veleva, Maria Hashinova
2024-04-26 - Heritability of some productive traits in animals from Ile de france sheep breed
Tanya Ivanova, Radostina S.-Grigorova, Milena Bozhilova-Sakova, Deyana Gencheva
2024-04-26 - The potential nutritional value of root dry mass from sugar beet, fodder beet and table beet
Stanimir Enchev, Tatyana Bozhanska
2024-04-26 - An integrative approach to developing new tomato varieties with elevated fruit antioxidant content
Bojin Bojinov, Silviya Vasileva, Daniela Ganeva, Vasil Georgiev, Atanas Pavlov
2024-04-26 - Traditional Bulgarian Artemisia flavored wines a review
Vanya Boneva, Dessislava Dimitrova, Teodora Ivanova, Neli Grozeva
2024-04-26
- The assessment of the development of grain production in ensuring food security in Azerbaijan
Ramina Mustafayeva, Yegana Abbasova, Ruhiyya Qambarova, Zenfira Bayramova
2024-02-26 - Optimizing data collection in precision agriculture comparing remote sensing and in situ analyses
Endalkachew Abebe Kebede, Silviya Vasileva, Bozhidar Ivanov, Orhan Dengiz, Bojin Bojinov
2024-02-26 - Building appropriate strategy for improving the capabilities of agricultural extension services in Indonesia
Helvi Yanfika, Indah listiana, Kordiyana K. Rangga, Sumaryo Gitosaputro, Dame Trully Gultom, Indah Nurmayasari
2024-02-26 - Feeding strategies to reduce methane emissions: A review
Krum Nedelkov, Teodora Angelova, Jivko Krastanov, Milena Mihaylova
2024-02-26 - Biochemical assessment of the tolerance to soil drought of Virginia tobacco varieties
Marina Drumeva-Yoncheva, Elena Shopova, Bistra Mihailova, Dessislava Todorova, Iskren Sergiev, Yonko Yonchev
2024-02-26 - Effects of rainfall on selected soil physico-chemical properties of marginal soil cultivated with MD2 pineapple crop
Hasmah Mohidin, Mohd Yazid Mohd Anas Khan, Azlina Narawi, Khairul Fikri Tamrin, Azilawati Banchit, Rosmiyati Hasni, Radziah Jack, Syahira Jos, Sulaiman Man
2024-02-26 - Development of plant genetic resources collections and associated passport information through bilateral projects between Bulgaria and China
Nikolaya Velcheva
2024-02-26 - Inhibitory mechanism of Citrus sinensis L. osbeck peel extract against the growth of Sclerotium rolfsii Sacc. pathogen causing stem rot disease in peanut plants
Janeka Safitri, Abdul Latief Abadi, Anton Muhibuddin, Liliek Sulistyowati
2024-02-26 - Genetic variation, heritability and genetic advance of eggplant accessions (Solanum spp.)
Nusrat Tsemah Afful, Daniel Nyadanu, Richard Akromah, Harry Mensah Amoatey, Clement Annor
2024-02-26 - Productive possibilities of new lines of Burley Tobacco
Yovko Dyulgerski
2024-02-26 - Mutation breeding in underutilized cereal crops: a review
Ramadhani Kurnia Adhi, Warid Ali Qosim, Meddy Rachmadi, Farida Damayanti
2024-02-26 - Grain yield and yield-related traits of hulled and hull-less spring barley accessions
Nikolay Dyulgerov, Boryana Dyulgerova
2024-02-26 - Physical and mechanical characteristics of grain and seeds
Bozhidar Kolev, Miroslav Mihaylov
2024-02-26 - Attitude of consumers towards the possibility of avoiding the culling of male layer-type chickens: a survey on the acceptability of the derived meat products
Evgeni Petkov, Krasimir Dimov, Teodora Popova, Maya Ignatova
2024-02-26 - Nutritional value and antioxidant activity of sprouts from seeds of Carica papaya their benefits for broiler nutrition
Wike Winarti, Turrini Yudiarti, Endang Widiastuti, Hanny Indrat Wahyuni, Tri Agus Sartono, Sugiharto Sugiharto
2024-02-26 - Influence of the addition of milk thistle extract (Silybum marianum Gaertn) in compound feeds for fattening pigs on the biochemical indexes of blood and gain
Radena Nenova, Stanimir Enchev, Veselin Ivanov
2024-02-26 - Performance and biochemical parameters of Japanese quail blood to different levels of hydroalcoholic extract of Malva sylvestris
Ebrahim Talebi, Nikolina Rusenova
2024-02-26 - The effect of different essential oils on antioxidant and shelf life of traditional fermented grain beverage Turkish boza
Elif Cakir, Hatice Ebrar Kirtil, Muhammet Arici
2024-02-26 - Influence of barley flour incorporation on the indicators of bread from a mixture of white wheat and rye flour
Zlatin D. Zlatev, Viktorija Stamatovska
2024-02-26 - Еvaluation of pepper breeding lines and accessions to Xanthomonas euvesicatoria and X. vesicatoria and fruit traits
Katya Vasileva, Velichka Todorova
2024-02-26 - Comparative oenological characteristics of wines from seedless coloured hybrid forms and vine varieties (Vitis vinifera L.)
Venelin Roychev, Hristo Spasov, Milena Tzanova, Neli Keranova, Dimitar Dimitrov
2024-02-27 - Quality of lamb musculus Semimembranosus meat in relation to cold storage duration
Nikolay Ivanov, Stayka Laleva, Теоdora Аngelova, Ivan G. Penchev
2024-02-26 - Key agroforestry systems in temperate climate and standardization: evidence from Bulgaria case
Ivan Bozhikin, Elka Vasileva
2024-02-26 - Skyscraper with vertical clusters consisting of modules that can be adapted for agricultural needs and other specific activities (education, medical care (COVID-19) and sports
Yanko Aleksandrov
2024-02-26