Published issues
- Volume 29, No 1,2023
- Volume 28, No 6,2022
- Volume 28, Suppl.1, 2022
- Volume 28, No 5, 2022
- Volume 28, No 4, 2022
- Volume 28, No 3, 2022
- Volume 28, No 2, 2022
- Volume 28, No 1, 2022
- Volume 27, No 6, 2021
- Volume 27, No 5, 2021
- Volume 27, Suppl. 1, 2021
- Volume 27, No 4, 2021
- Volume 27, No 3, 2021
- Volume 27, No 2, 2021
- Volume 27, No 1, 2021
- Volume 26, No 6, 2020
- Volume 26, Suppl. 1, 2020
- Volume 26, No 5, 2020
- Volume 26, No 4, 2020
- Volume 26, No 3, 2020
- Volume 26, No 2, 2020
- Volume 26, No 1, 2020
- Volume 26, No 1, 2020
- Volume 26, No 2, 2020
- Volume 25, Suppl. 3, 2019
- Volume 25, Suppl. 2, 2019
- Volume 25, Suppl. 1, 2019
- Volume 25, No 6, 2019
- Volume 25, No 5, 2019
- Volume 25, No 4, 2019
- Volume 25, No 3, 2019
- Volume 25, No 2, 2019
- Volume 25, No 1, 2019
- Volume 24, No 6, 2018
- Volume 24, No 5, 2018
- Volume 24, No 4, 2018
- Volume 24, No 3, 2018
- Volume 24, Suppl. 2, 2018
- Volume 24, No 2, 2018
- Volume 24, Suppl. 1, 2018
- Volume 24, No 1, 2018
- Volume 23, No 6, 2017
- Volume 23, No 5, 2017
- Volume 23, No 4, 2017
- Volume 23, No 3, 2017
- Volume 23, No 2, 2017
- Volume 23, No 1, 2017
- Volume 22, Suppl. 1, 2016
- Volume 22, No 6, 2016
- Volume 22, No 5, 2016
- Volume 22, No 4, 2016
- Volume 22, No 3, 2016
- Volume 22, No 2, 2016
- Volume 22, No 1, 2016
- Volume 21, Suppl. 1, 2015
- Volume 21, No 6, 2015
- Volume 21, No 5, 2015
- Volume 21, No 4, 2015
- Volume 21, No 3, 2015
- Volume 21, No 2, 2015
- Volume 21, No 1, 2015
- Volume 20, Suppl. 1, 2014
- Volume 20, No 6, 2014
- Volume 20, No 5, 2014
- Volume 20, No 4, 2014
- Volume 20, No 3, 2014
- Volume 20, No 2, 2014
- Volume 20, No 1, 2014
- Volume 19, No 6, 2013
- Volume 19, No 5, 2013
- Volume 19, No 4, 2013
- Volume 19, No 3, 2013
- Volume 19, No 2, 2013
- Volume 19, No 1, 2013
- Volume 18, No 6, 2012
- Volume 18, No 5, 2012
- Volume 18, No 4, 2012
- Volume 18, No 3, 2012
- Volume 18, No 2, 2012
- Volume 18, No 1, 2012
- Volume 17, No 6, 2011
- Volume 17, No 4, 2011
- Volume 17, No 3, 2011
- Volume 17, No 2, 2011
- Volume 17, No 1, 2011
Articles:
- Agritourism growth and CAP subsidies in Romanian rural areas
Nicola Galluzzo
2021-02-16 - The performance of the auction market of chili in the sandy coastal area of Indonesia
Agus Dwi Nugroho, Imade Yoga Prasada and Ali Hasyim Al Rosyid
2021-02-16 - Economic appraisal of the commodity vertical of pork market and its input prices in the Czech Republic
Milan Palat and Sarka Palatova
2021-02-17 - Investment and loaning in Azerbaijan agriculture
Sugra I. Humbatova and Natig G-O. Hajiyev
2021-02-17 - Qualitative evaluation and within-field mapping of winter wheat crop condition using multispectral remote sensing data
Eugenia Roumenina, Georgi Jelev, Petar Dimitrov, Lachezar Filchev, Ilina Kamenova, Alexander Gikov, Martin Banov, Veneta Krastev
2021-02-17 - Assessment of biomass potential as bio-energy source from fruit trees and grapes in Albania
Ferdi Brahushi, Marsela Alikaj, Pellumb Abeshi, Mark Draeck, Onay Geylan and Henri Hyso
2021-02-17 - Floor orchards and small fruit- stores located in the lower floor of maisonette houses of a skyscraper
Yanko Aleksandrov
2021-02-17 - Features of the formation of Аrg-X proteolytic system of cellular nuclei during germination of wheat seeds
Gulnar Vafina, Ruslan Ivanov and Nadegda Kalashnik
2021-02-17 - Economic assessment of an optimised model of apple rootstock production
Dimo Atanasov, Galya Dobrevska and Manol Dallev
2021-02-17 - Macronutrient contents of eggplant seeds with different ages and postharvest resting times
Ariel S. Aguilar, Henrique Vasque, Ricardo A. Felito, Andres F. G. Acevedo, Estefânia M. Bardiviesso, Raíra A. Pelvine, Antonio
2021-02-17 - Economic assessment of different irrigation regimes in sudan grass as a second crop
Rumen Bazitov, Stanimir Enchev, Antonia Stoyanova
2021-02-17 - Origanum vulgare L. a review on genetic diversity, cultivation, biological activities and perspectives for molecular breeding
Marina Alekseeva, Tzvetelina Zagorcheva, Ivan Atanassov and Krasimir Rusanov
2021-02-17 - Agronomic and qualitative-technological traits of two-row winter barley cultivars
Nikolay Neykov and Sonya Doneva
2021-02-17 - Studying the world collection of millet with a view to select forms immune to lose smut
Elmira Dyussibayeva, Abilbashar Seitkhozhayev, Aiman Rysbekova, Aigul Tleppayeva, Gulzat Yessenbekova and Irina Zhirnova
2021-02-17 - Agricultural landscapes development and its subsequent impact in terms of common agricultural policy the case of South Western planning region in Bulgaria
Silvena Boteva, Anelia Kenarova, Rossen Tzonev and Valentin Bogoev
2021-02-17 - Acid phosphatase activity under the impact of erosion level in agricultural soils of different type and land use
Kostadinka Nedyalkova, Radka Donkova and Iliya Malinov
2021-02-17 - The effects of sodium selenate application on yield, feed quality and selenium content of silage maize
Aise Deliboran
2021-02-17 - Climatic and soil characteristics and crop parameters of optimized agro-climatic regions for maize
Zornitsa Popova, Maria Ivanova, Emil Dimitrov, Ivan Varlev
2021-02-17 - Effect of irrigation regime and level of fertilization on morphological indicators and precocity of tomato greenhouse production
Antoniya Stoyanova, Rumen Bazitov, Miroslava Ivanova, Nikolai Valchev
2021-02-17 - Effects of insect- and probiotic-based diets on turkeys production, health, and immune parameters
Mitko Lalev, Nadya Mincheva, Magdalena Oblakova, Pavlina Hristakieva, Ivelina Ivanova, Atanas Atanassov and Adelina Petrova
2021-02-17 - Fatty acid composition of porcine while adding amino acid, vitamin mineral and oily components under the conditions of industrial pollution
Irina Donnik, Elisey Bespamyatnykh, Albina Isaeva, Anna Krivonogova, Olga Loretts, Nina Musikhina, Nadezhda Dudkina and Pavel Sh
2021-02-17 - Prediction of body weight through body measurements in Boerawa (Boer Etawah crossbred) bucks at Tanggamus Regency of Indonesia
Kusuma Adhianto, Idalina Harris, Priyo Nugroho and Widya Pintaka Bayu Putra
2021-02-17 - Effect of artichoke (Cynara scolimus L.) on the egg productivity and biochemical parameters in laying hens
Desislava Abadjieva, Svetlana Grigorova, Vanya Mladenova, Almantas Shimkus, Elena Kistanova
2021-02-17 - Innovative methods in study of animals conformation
Stepan Batanov, Irina Baranova and Olga Starostina
2021-02-17 - Quality of meat in purebred pigs involved in crossbreeding schemes. II. Fatty acid composition of m. Longissimus thoracis
Teodora Popova, Jivko Nakev, Jose Manuel Lorenzo Rodriguez
2021-02-17 - Biological features of the formation of cattle in the prenatal period of ontogeny and subsequent dairy production
О. М. Chernenko, M. O. Lieshchova, O. S. Orishchuk, О. I. Chernenko, O. I. Zaiarko, S. V. Tsap, О. G. Bordunova and V. R. Dutka
2021-02-17 - Morphological and histological characteristics of goose fatty liver
Vasko Gerzilov, Atanas Bochukov, Petar Petrov and Georgi Penchev
2021-02-17 - Comparison of phenolic content and antioxidant activity of matcha, green leaf and white leaf tea infusions
Maria Sielicka-Różyńska, Eylul Isik and Julia Szulc
2021-02-17 - The use of multi-grain raw materials in the formulation of pasta from wheat baking flour
Julia Betz, Natalya Naumova, Olga Burmistrovа, Evgeniy Burmistrov, Irina Rodionova and Olga Naumova
2021-02-17 - Investigation of seed losses at mechanized harvesting of sesame
Nayden Naydenov, Stoyan Ishpekov and Rangel Zaykov
2021-02-17