Articles:
Volume 30, No 4, 2024
- The effect of tobacco seed supplementation on the physicochemical and fatty acid composition in white brined cheese from buffalo milk
Eli Kostadinova
2024-08-27 Volume 29, No 2, 2023
- Influence of irrigation in different phenophases on the chemical composition of soybean grains
Mariya Sabeva, Alexander Matev, Katya Uzundzhalieva, Stanislav Stamatov, Zlatina Ur, Bilyana H. Petrova, Radost Petrova, Nikolay Minev
2023-04-27 Volume 25, Suppl. 1, 2019
- Dairy productivity of Holstein cows and realization of their genetic potential
Valentin Foksha, Aleksandra Konstandoglo
2019-09-05 Volume 25, No 2, 2019
- Effect of ethanol used in a degreasing process on Bali cattle bones on the physicochemical properties of extracted collagen
Muhammad Irfan Said, Effendi Abustam, Abd. Wahid Wahab, Paulina Taba, Asdar Gani, Abd. Malik Wahid
2019-04-23 Volume 22, Suppl. 1, 2016
- USE OF RAMS OF IMPORTED BREEDS FOR INCREASING THE MILK PRODUCTIVITY OF TSIGAY BREED SHEEP
P. Lyutskanov, I. Tofan, O. Mashner
2017-09-05 Volume 21, No 2, 2015
- ECONOMIC METAANALYSIS OF IMPACT OF ONCE A DAY MILKING
J. Kvapilik, O. Hanus, P. Roubal, V. Filip
2017-09-13 Volume 19, No 1, 2013
- Influence of botanical diversity in the naturaland cultivated pastures on the lipid content and fatty acid composition of grass in the region of the Middle Rhodopes
V. Tsvetkova, L. Angelov, G. Jahreis
2019-03-29