Articles:
Volume 23, No 5, 2017
- CHEMICAL CHARACTERIZATION OF OLIVE POMACE IN THE NORTHERN REGION OF JORDAN
Mohammad Wedyan, Bilal Abu Hanieh, Ahmed Al Harasheh, Abdel Rahman Altawaha
2017-12-20 Volume 21, Suppl. 1, 2015
- EFFECT OF SUNFLOWER AND LINSEED OIL SUPPLEMENTATION IN THE DIET ON THE CHEMICAL AND FATTY ACID COMPOSITION OF RAINBOW TROUT (ONCORHYNCHUS MYKISS W.), CULTIVATED IN RECIRCULATING SYSTEM
G. Zhelyazkov, T. Popova, Y. Staykov
2017-09-29 Volume 18, No 6, 2012
- The effect of feed with the addition of conjugated linoleic acid or sunflower oil on fatty acid profile of crossbred pigs meat
M. Cechova, Z. Hadas, J. Nowachowicz, P. D. Wasilewski
2019-08-22