Articles:
Volume 20, Suppl. 1, 2014
- FERMENTATIVE CAPACITY OF LACTOBACILLUS STRAINS CULTIVATED ON LACTOSE AND ITS DERIVATIVES
T. Mandadzhieva, I. Ivanova, I. Iliev
2017-10-19 - INFLUENCE OF LACTOSE CONCENTRATION ON THE α-GALACTOSIDASE AND β-GALACTOSIDASE ACTIVITY OF LACTOBACILLUS PLANTARUM
P. Zheleva, T. Vasileva, T. Mandadzhieva, I. Ivanova, I. Iliev
2017-10-19 - LACTIC ACID BACTERIA FROM SPONTANEOSLY FERMENTED RYE SOURDOUGH
I. Ganchev, Z. Koleva, Y. Kizheva, P. Moncheva, P. Hristova
2017-10-19