Articles:
Volume 32, No 1, 2026
- Changes in metabolic characteristics of soil microbial communities during intercropping of oats and vetch
Vanya Popova, Ivelina Neykova
, Stefan Shilev
2026-02-25 Volume 27, No 4, 2021
- Effects of different doses of plant mega minerals applied to different forage crops mixtures on dry grass crops and some quality criteria
Ayse Calik
2021-08-26 Volume 26, No 3, 2020
- Response of spring vetch (Vicia sativa L.) to organic production conditions
Natalia Georgieva, Ivelina Nikolova and Grozi Delchev
2020-06-29 Volume 23, No 5, 2017
- DRY MASS YIELD AND AMOUNT OF FIXED NITROGEN IN SOME FORAGE LEGUME CROPS AFTER TREATMENT WITH ORGANIC FERTILIZER HUMUSTIM
Viliana Vasileva, Todor Kertikov, Anna Ilieva
2017-10-18 Volume 22, Suppl. 1, 2016
- CHANGES IN PRODUCTIVITY AND QUALITY OF FORAGE FROM PEA AND VETCH UNDER IMPACT OF PRODUCTS WITH DIFFERENT BIOLOGICAL EFFECT
N. Georgieva, I. Nikolova
2017-09-04