Articles by keyword
Articles:
- Effect of Schizochytrium limacinum marine alga supplementation on fatty acid profile of goat cheese
Akos Bodnar, Istvan Egerszegi, Eszter Klecska, Peter Poti and Ferenc Pajor
2020-06-30 - Influence of nutrition to expose of genetic potency оf Holstein-Frisian dairy cows in conditions of North Macedonia
Goce Cilev
2019-09-05 - Selected technical and organizational problems in various milk production systems
Michał Switlyk, Ewa Koloszycz, Agnieszka Sompolska-Rzechula
2019-12-19 - Antibiotics residue in raw milk samples from four regions of Kosovo
Skender Muji, Blerta Mehmedi, Agim Rexhepi, Xhavit Ramadani
2018-11-02 - Influence of nutrition on the milk urea level in Bulgarian brown cattle breed cows
Milena Mihaylova, Gancho Ganchev, Yovka Fenerova, Stayka Laleva, Nedka Dimova
2018-04-03 - USE OF RAMS OF IMPORTED BREEDS FOR INCREASING THE MILK PRODUCTIVITY OF TSIGAY BREED SHEEP
P. Lyutskanov, I. Tofan, O. Mashner
2017-09-05 - MILK PRODUCTION TRAITS FROM ALPINE BREED OF GOATS IN CROATIA AND SLOVENIA
Ž. Klir, K. Potočnik, Z. Antunović, J. Novoselec, Z. Barać, D. Mulc, D. Kompan
2017-09-20 - UDDER QUARTERS MORPHOLOGICAL AND MILKING TRAITS RISK FACTORS INFLUENCING PRODUCTIVITY AND SUBCLINICAL MASTITIS IN DAIRY COWS
E. Slyzius, V. Juozaitiene, A. Juozaitis, V. Zilaitis, B. Slyziene, E. Cereskiene
2017-10-13 - THE EFFECT OF AIR TEMPERATURE AND BREED ON BOVINE MILK COMPOSITION AND ITS PROCESSING QUALITY
D. Falta, M. Adamski, V. Cejna, O. Hanus, F. Lategan, R. Kupczynski, G. Chladek, R. Filipcik, L. Machal
2017-10-17 - Changes of heavy metal concentrations in goats milk during lactation stage in organic breeding
Z. Antunovic, T. Klapec, S. Cavar, B. Mioc, J. Novoselec, Z. Klir
2019-06-14
Volume 26, No 3, 2020
Volume 25, Suppl. 1, 2019
Volume 25, No 6, 2019
Volume 24, No 5, 2018
Volume 24, Suppl. 1, 2018
Volume 22, Suppl. 1, 2016
Volume 21, No 5, 2015
Volume 20, No 6, 2014
Volume 20, No 1, 2014
Volume 18, No 2, 2012
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