Published issues
- Volume 25, No 2, 2019
- Volume 25, No 1, 2019
- Volume 24, No 6, 2018
- Volume 24, No 5, 2018
- Volume 24, No 4, 2018
- Volume 24, No 3, 2018
- Volume 24, Suppl. 2, 2018
- Volume 24, No 2, 2018
- Volume 24, Suppl. 1, 2018
- Volume 24, No 1, 2018
- Volume 23, No 6, 2017
- Volume 23, No 5, 2017
- Volume 23, No 4, 2017
- Volume 23, No 3, 2017
- Volume 23, No 2, 2017
- Volume 23, No 1, 2017
- Volume 22, Suppl. 1, 2016
- Volume 22, No 6, 2016
- Volume 22, No 5, 2016
- Volume 22, No 4, 2016
- Volume 22, No 3, 2016
- Volume 22, No 2, 2016
- Volume 22, No 1, 2016
- Volume 21, Suppl. 1, 2015
- Volume 21, No 6, 2015
- Volume 21, No 5, 2015
- Volume 21, No 4, 2015
- Volume 21, No 3, 2015
- Volume 21, No 2, 2015
- Volume 21, No 1, 2015
- Volume 20, Suppl. 1, 2014
- Volume 20, No 6, 2014
- Volume 20, No 5, 2014
- Volume 20, No 4, 2014
- Volume 20, No 3, 2014
- Volume 20, No 2, 2014
- Volume 20, No 1, 2014
- Volume 19, No 6, 2013
- Volume 19, No 5, 2013
- Volume 19, No 4, 2013
- Volume 19, No 3, 2013
- Volume 19, No 2, 2013
- Volume 19, No 1, 2013
Articles:
- AGROFORESTRY ACTIONS IN ITALY: AN ECONOMIC ANALYSIS USING THE EUROPEAN DATABASE FADN
N. Galluzzo
2017-10-09 - IMPACT OF EU REGULATIONS ON INVESTMENTS IN CROATIAN TABLE EGG PRODUCTION AND ITS COMPETITIVENESS
A. Crncan, J. Kristic, K. Zmaic
2017-10-09 - SIMILARITIES AND DISS IMILARITIES BETWEEN THE EU AGRICULTURAL AND RURAL DEVELOPMENT MODEL AND THE ROMANIAN AGRICULTURE. CHALLENGES AND PERSPECTIVES
C. Ciutacu, L. Chivu, A. J. Vasile
2017-10-09 - INFLUENCE OF AGRICULTURAL TRADE LIBERALIZATION POLICIES ON POVERTY REDUCTION AMONG GHANAIA N RURAL SMALLHOLDER RICE FARMERS
S. A. Anang, T. Yanwen
2017-10-09 - OPTIMIZING GEOGRAPHICAL DISTRIBUTION FOR SAUDI ARABIA EXPORTS OF DATE PALM
A. A. Muhsen, F. Al-Muhim, M. Samir El-Habbab
2017-10-09 - INTEGRATED LANDSCAPE ANALYSIS: CONSUMERS PREFERENCES APROACH FOR DEFINING THE COMPETITIVE LANDSCAPE COMPOSITION. A CASE OF WINE TOURISM IN PAZARDJIK DI STRICT, BULGARIA
D. Nikolov, P. Borisov, T. Radev
2017-10-09 - ENVIRONMENTAL DIMENSION OF SUSTAINABLE COMPETITIVENESS OF SE RBIA AND SE LEC TED EUROPEAN COUNTRIES
S. Cvetanovic, D. Despotovic, L. Zivkovic, V. Nedic
2017-10-09 - EFFECT OF PRECIPITATION ON THE YIELD OF HAY MEADOWS WITH CONTRASTING NUTRIENT SUPPLY
P. Ragalyi, I. Kadar, P. Csontos
2017-10-09 - ANALYSIS OF FARMLAND WEEDS SPECIES DIVERSITY AND ITS CHANGES IN THE DIFFERENT CROPPING SYSTEMS
He Yun-He, Qiang Sheng
2017-10-12 - FLORA OF NATURAL PASTURES IN THE BOCAR AREA (BANAT, SERBIA) AS A BIOINDICATOR OF HABITAT ECOLOGICAL CONDITIONS
B. Ljevnaic-Masic, A. Knezevic, D. Dzigurski, V. Ciric
2017-10-09 - THE EFFECT OF SOIL PHYSICAL PROPERTIES OF AN ENTISOL ON THE GROWTH OF YOUNG POPLAR TREES (POPULUS SP .)
S. Stefanou, A. Z. Papazafeiriou
2017-10-09 - ASSAY OF THE PEPTIDE MATTER OF CHEESE DURING RIPENING BY FAST SIZE-EXCLUSION HPLC METHOD
Zh. Dimitrov, I. Gotova
2017-10-12 - ANTIOXIDANT AND ANTICANCER ACTIVITIES OF MISTLETOE TEA PREPARED BY HIGH TEMPERATURE EXTRACTION WITH CYCLODEXTRIN
S. I. Rahmawati, K. Ishimaru, De-Xing Hou, N. Hayashi
2017-10-16 - EVALUATION OF CONOCARPUS (CONOCARPUS ERECTUS) LEAVES AND BERMUDA GRASS (CYNODON DACTYLON L.) USING CHEMICAL ANALYSIS AND IN VITRO GAS PRODUCTION TECHNIQUE
F. Al Koaik, A. M. El-Waziry, A. I. Khalil, H. Metwally, M. A. Al-Mahasneh
2017-10-12 - INNOVATIVE TECHNOLOGIES FOR CREATION OF PROBIOTIC FOODS
I. Nacheva, M. Doneva, Y. Todorov, P. Metodieva, D. Miteva, K. Dimov, Tsv. Tsvetkov
2017-10-09 - DETERMINATION OF HISTAMINE LEVELS IN CANNED TUNA FISH
B. Er, B. Demirhan, S. Y. Bas, G. Yentur, A. B. Oktem
2017-10-09 - ANTIOXIDANT ACTIVITY OF BULGARIAN COTTON SEED OIL AND SOAPSTOCK AGAINST DPP H RADICAL
M. Perifanova-Nemska, G. Uzunova, V. Stoilova, D. Blazheva
2017-10-09 - INHERITANCE OF THE COLOUR OF BERRY JUICE IN HYBRID COMBI NATIONS BETWEEN SEEDED AND SEEDLESS VINE CULTIV ARS (VITIS VINIFERA L.)
V. Roychev
2017-10-09 - MYCORRHIZAL FUNGI GLOMUS SPP. AND TRICHODERMA SPP. IN VITICULTURE (REVIEW)
I. Tsvetkov, T. Dzhambazova, V. Kondakova, R. Batchvarova
2017-10-09 - THE VARIABILITY OF FRUIT CHARACT ERISTICS OF TRADITIONAL PEAR KARAMANKA IN DIFFERENT EC OLOGICAL CONDITIONS
A. Selamovska, E. Miskoska Milevska, V. Dimovska, O. Najdenovska
2017-10-09 - VERTICAL DISTRIBUTION OF WEED SEED BANKS IN EXTENSIVE AND INTENSIVE METHODS OF GRAPEVINE CULTIVATION
B. Konstantinovic, M. Blagojevic, Bo. Konstantinovic, N. Samardzic, B. Pejic
2017-10-09 - THE RELATIONSHIP BETWEEN DIFFERENT TYPES OF MARKERS AND GLUCOSINOLATES CONTENT OF PARENTAL LINES OF F1 CMS OGURA HYBRIDS OF WINTER OILSEED RAPE (BRASSICA NAPUS L.)
J. Bocianowski, A. Liersch, I. Bartkowiak-Broda
2017-10-09 - THE BIOLOGICALLY ACTIVE (BIOACTIVE) COMPOUNDS IN TOMATO (LYCOPERSICON ESCULENTUM MILL .) AS A FUNCTION OF GENOTYPE
J. Mladenovic, G. Acamovic - Đokovic, R. Pavlovic, M. Zdravkovic, Z. Girek, J. Zdravkovic
2017-10-10 - EFFECTS OF SALINITY ON ANTIOXIDANT ENZYMES AND PROLINE IN LEAVES OF BARLEY SEEDLINGS IN DIFFERENT GROWTH STAGES
B. Turkyilmaz Unal, L. Y. Aktas, A. Guven
2017-10-10 - INFLUENCE OF FERTILIZERS OF OSMOCOTE TYPE AND TOP DRESSING ONTO THE GROWTH AND NUTRITION STATE OF CAREX COMANS BERGGR. FROSTED CURLS
M. Henschke, E. Kozik, E. Wojciechowska, M. Kozłowska, A. Błaszyk, K. Araszkiewicz
2017-10-10 - MOLECULAR DIAGNOSIS OF AMERICAN FOULBROOD IN HONEYBEE BROOD IN BULGARIA
M. Bonovska, K. Gurgulova, S. Takova, T. Savova
2017-10-10 - EFFECT OF DIETARY CRUDE FIBER ON ENDOGENOUS DRY MATTER AND NITROGEN EXCRETION IN COCKERELS
V. Georgieva, S. Chobanova, N. Todorov, D. Pavlov
2017-10-10 - FACTORS WITH AN INFLUENCE ON A CONTENT OF INTRAMUSCULAR FAT IN PORK MEAT
L. Sladek, V. Mikule
2017-10-10 - EFFECTS OF FEEDING METHODS, SEASON AND PRODUCTION LEVEL ON LACTATION PERFORMANCE AND FEE DING BEHAVIOUR OF DAIRY COWS
M. Boga, M. Gorgulu, A. Sahin
2017-10-16 - DIETARY INCLUSION OF GRAPE SEED OIL IN FUNCTIONAL BROILER MEAT PRODUCTION
A. Tekeli, H. RuStu Kutlu, L. Celik
2017-10-10 - HAY SUBSTITUTION WITH A FIELD PEA-BASED BLENDED RDP-RUP COMPOUND SUPPLEMENT FED DAILY OR ON ALTERNATE DAYS TO GESTATING-LACTATING BEEF COWS
S. Senturklul, D. G. Landblom, K. Koch, G. A. Perry
2017-10-10 - INFLUENCE OF COLORED LIGHT-EMITTING DIODE ILLUMINATION ON the GROWTH PERFORMANCE AND MEAT QUALITY TRAITS OF PEKIN DUCKS (ANAS 1PLATYRHYNCHOS)
M. J. Kim, R. Parvin, M. M. H. Mushtaq, J. H. Kim, D. W. Kim, H. K. Kang, J. C. Na, J. Hwangbo, C. D. Kim, K. O. Cho, C. B. Yang, H. C. Choi
2017-10-10 - MAJOR FEATURES, MUTATION MECHANISM AND DEVELOPMENT OF MICROSATELLITES AS GENETIC MARKERS
A.Teneva, N. Tomlekova, G. Goujgoulova
2017-10-10 - REPRODUCTIVE BIOLOGY OF THE CHANNEL CATFISH (ICTALURUS PUNCTATUS RAF.) REARED IN HEATED WATER
T. Hubenova, I. Iliev, A. Zaikov
2017-10-10 - BODY WEIGHT AND SOME BIOMETRICAL TRAITS OF GREY PARTRIDGES (PERDIX PERDIX) AT DIFFERENT AGES
S. Nowaczewski, B. Kolanos, S. Krystianiak, H. Kontecka, M. T. Gorecki
2017-10-10 - EFFECT OF BREEDING SEASON ON THE KINEMATIC PARAMETERS AND MORPHOLOGY OF RAM SPERM FROM SYNTHETIC POPULATION BULGARIAN MILK SHEEP BREE D
D. Abadjieva, M. Chervenkov, R. Stefanov, N. Metodiev, E. Kistanova, D. Kacheva, E. Raycheva
2017-10-16 - APPRAISAL OF AGRICULTURAL SYSTEM IN LAOS PDR
O. Sivanpheng, A. Kangrang, C. Chaleeraktrakoon
2017-10-16 - DEVELOPMENT OF TECHNOLOGY AND MEANS OF CASHMERE DOWN PROCESSING
A. Imasheva, M. Otinshiev, D. Alikhanov, P. Daskalov
2017-10-16 - SOME COLOR AND PHYSICAL PROPERTIES OF PEPINO (SOLANUM MURICATUM AITON) FRUIT
T. Yildiz, F. Kalkan
2017-10-16